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Heat it up, keep it warm and serve food like a professional. No more burnt sauces, dried meat or overcooked vegetables. With the "bain-marie" ... read more
All prices are including VAT and excluding delivery costs
Heat it up, keep it warm and serve food like a professional. No more burnt sauces, dried meat or overcooked vegetables.
With the "bain-marie" principle, the containers sit in a tray of water. The burners only heat the water, so your food does not come into direct contact with the heat, keeping everything beautifully warm for a long time. Made from top quality stainless steel.
With a water-tray, three containers of 2.5 l each, two burner-holders, stainless steel stand. The lid can be placed inside so that guests can easily help themselves.
Overall size: 61 cm in diameter x 31 cm in height.
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All prices are including VAT and excluding delivery costs